Burger King Egg-Normous Burrito Nutrition Facts
One serving of Burger King Egg-Normous Burrito (1 serving) has 800 calories, 35g of protein, 67g of carbohydrates (64g net carbs), 44g of fat and 2,010mg of sodium.
About 17% of its calories come from protein, 33% from carbs and 49% from fat.
Allergens listed by Burger King: Milk, Eggs, Soy, Wheat.
How it compares with other breakfast
Among 24 items in Breakfast, it ranks #24 for fewest calories and #1 for most protein.
Related Burger King guides
Nutrition Facts
Serving: 1 serving
Calories800
% Daily Value*
- Total Fat 44g
- 56%
- Saturated Fat 16g
- 80%
- Trans Fat 1.5g
- Cholesterol 445mg
- 148%
- Sodium 2,010mg
- 87%
- Total Carbohydrate 67g
- 24%
- Dietary Fiber 3g
- 11%
- Total Sugars 4g
- Protein 35g
- 70%
* Percent Daily Values are based on a 2,000 calorie diet. Figures are estimates from published restaurant data; actual portions vary by location.
Source: Burger King official Nutrition Explorer (US), read in the browser, checked November 2026.