Burger King Royal Crispy Chicken Nutrition Facts
One serving of Burger King Royal Crispy Chicken (1 serving) has 600 calories, 31g of protein, 54g of carbohydrates (50g net carbs), 31g of fat and 1,330mg of sodium.
About 20% of its calories come from protein, 35% from carbs and 45% from fat.
Allergens listed by Burger King: Milk, Eggs, Soy, Wheat, Sesame, Fish.
How it compares with other chicken & fish
Among 30 items in Chicken & Fish, it ranks #24 for fewest calories and #6 for most protein.
Related Burger King guides
Nutrition Facts
Serving: 1 serving
Calories600
% Daily Value*
- Total Fat 31g
- 40%
- Saturated Fat 5g
- 25%
- Trans Fat 0g
- Cholesterol 80mg
- 27%
- Sodium 1,330mg
- 58%
- Total Carbohydrate 54g
- 20%
- Dietary Fiber 4g
- 14%
- Total Sugars 9g
- Protein 31g
- 62%
* Percent Daily Values are based on a 2,000 calorie diet. Figures are estimates from published restaurant data; actual portions vary by location.
Source: Burger King official Nutrition Explorer (US), read in the browser, checked November 2026.