Chipotle Steak Nutrition Facts
One serving of Chipotle Steak (4 oz) has 150 calories, 21g of protein, 1g of carbohydrates (0g net carbs), 6g of fat and 330mg of sodium.
About 59% of its calories come from protein, 3% from carbs and 38% from fat.
How it compares with other protein
Among 5 items in Protein, it ranks #1 for fewest calories and #4 for most protein.
Nutrition Facts
Serving: 4 oz
Calories150
% Daily Value*
- Total Fat 6g
- 8%
- Saturated Fat 2.5g
- 13%
- Trans Fat 0g
- Cholesterol 80mg
- 27%
- Sodium 330mg
- 14%
- Total Carbohydrate 1g
- 0%
- Dietary Fiber 1g
- 4%
- Total Sugars 0g
- Protein 21g
- 42%
* Percent Daily Values are based on a 2,000 calorie diet. Figures are estimates from published restaurant data; actual portions vary by location.
Source: Chipotle Nutrition Facts (US, March 2025 menu PDF), checked March 2025.