10 ct Chick-fil-A Chick-n-Strips® Nutrition Facts
One serving of 10 ct Chick-fil-A Chick-n-Strips® (452g) has 1020 calories, 96g of protein, 54g of carbohydrates (54g net carbs), 46g of fat and 2,870mg of sodium.
About 38% of its calories come from protein, 21% from carbs and 41% from fat.
How it compares with other entrées
Among 29 items in Entrées, it ranks #29 for fewest calories and #3 for most protein.
Related Chick-fil-A guides
Nutrition Facts
Serving: 452g
Calories1020
% Daily Value*
- Total Fat 46g
- 59%
- Saturated Fat 9g
- 45%
- Trans Fat 0g
- Cholesterol 250mg
- 83%
- Sodium 2,870mg
- 125%
- Total Carbohydrate 54g
- 20%
- Dietary Fiber 0g
- 0%
- Total Sugars 6g
- Protein 96g
- 192%
* Percent Daily Values are based on a 2,000 calorie diet. Figures are estimates from published restaurant data; actual portions vary by location.
Source: Chick-fil-A official Nutrition & Allergens page (US), checked November 2026.