Chick-fil-A Bacon Nutrition Facts
One serving of Chick-fil-A Bacon (10g) has 50 calories, 3g of protein, 0g of carbohydrates (0g net carbs), 4g of fat and 135mg of sodium.
About 28% of its calories come from protein, 0% from carbs and 72% from fat.
How it compares with other proteins
Among 8 items in Proteins, it ranks #1 for fewest calories and #8 for most protein.
| Item | Cal | Protein | Carbs | Fat | Sodium |
|---|---|---|---|---|---|
| Grilled Breakfast Filet | 60 | 13g | 0g | 1g | 420mg |
| Chick-fil-A® Breakfast Filet | 160 | 15g | 8g | 8g | 750mg |
| Spicy Breakfast Filet | 150 | 15g | 7g | 7g | 810mg |
| Chick-fil-A® Filet | 250 | 24g | 12g | 12g | 1,120mg |
| Grilled Filet | 110 | 21g | 1g | 2g | 370mg |
| Spicy Filet | 280 | 23g | 16g | 13g | 1,390mg |
| Bacon | 50 | 3g | 0g | 4g | 135mg |
| Sausage | 240 | 11g | 1g | 22g | 430mg |
Nutrition Facts
Serving: 10g
Calories50
% Daily Value*
- Total Fat 3.5g
- 4%
- Saturated Fat 1.5g
- 8%
- Trans Fat 0g
- Cholesterol 10mg
- 3%
- Sodium 135mg
- 6%
- Total Carbohydrate 0g
- 0%
- Dietary Fiber 0g
- 0%
- Total Sugars 0g
- Protein 3g
- 6%
* Percent Daily Values are based on a 2,000 calorie diet. Figures are estimates from published restaurant data; actual portions vary by location.
Source: Chick-fil-A official Nutrition & Allergens page (US), checked November 2026.